Evaluación del manejo agronómico de Triticum Aestivum L. en Pataz, La Libertad
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Date
2018
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Universidad Nacional de Trujillo
Abstract
El presente trabajo se desarrolló desde junio a octubre de 2017 en los Anexos de Suyopampa y La Unión del Distrito de Tayabamba, Pataz La Libertad corresponde a la recopilación de información mediante encuestas hechas a los agricultores de los anexos de Suyopampa (24 agricultores) y La Unión (16 agricultores) sobre el manejo agronómico de (Triticum aestivum L.). La información obtenida mediante encuestas nos brindó una información de base actual acerca del manejo agronómico del trigo (triticum aestivum L.) en la zona en estudio. Se encontró que el manejo agronómico del cultivo de trigo es con tecnología baja. En ambos anexos la preparación del terreno se realizó en los meses de diciembre y enero realizando una sola cruza con arado de palo y tracción animal, empleando el sistema de siembra al voleo con semilla propia variedad gavilán, picanorte y nicolini de la campaña anterior; la siembra se hizo en el mes de enero en función al clima, se utilizó insumos agrícolas no se presentaron plagas ni enfermedades de importancia y el control de malezas es manual a los 45 y 90 días después de la siembra; siendo las malezas más frecuentes la acelga y avenilla y nabo morado se cosecha en el mes de agosto de 7 a 8 meses después de la siembra; el cultivo presenta una buena adaptación a las condiciones ambientales de la zona, a pesar de las pocas labores culturales que se realizó a este cultivo presenta un rendimiento de 1445 Kg/ ha de acuerdo con la Agencia Agraria de Pataz.
ABSTRACT This work was developed from June to October 2017 in the Annexes of Suyopampa and the Union of the District of Tayabamba, Pataz La Libertad corresponds to the collection of information through surveys made to the farmers of the annexes of Suyopampa (24 farmers) and La Union (16 farmers) on the agronomic management of (Triticum aestivum L.). The information obtained through surveys provided us with current information on the agronomic management of wheat (triticum aestivum L.) in the study area. It was found that the agronomic management of the wheat crop is with low technology. In both annexes, the preparation of the land was carried out in the months of December and January, making only one cross with a plow and animal traction, using the system of broadcasting with own seed of the variety gavilán, picanorte and nicolini of the previous season; sowing was done in January according to the weather, agricultural inputs were used, there were no pests or diseases of importance and the control of weeds is manual 45 and 90 days after sowing; being the most frequent weeds the chard and avenilla and purple turnip is harvested in the month of August from 7 to 8 months after sowing; the crop has a good adaptation to the environmental conditions of the area, despite the few cultural work that was done to this crop has a yield of 1445 kg / ha according to the Agrarian Agency of Pataz.
ABSTRACT This work was developed from June to October 2017 in the Annexes of Suyopampa and the Union of the District of Tayabamba, Pataz La Libertad corresponds to the collection of information through surveys made to the farmers of the annexes of Suyopampa (24 farmers) and La Union (16 farmers) on the agronomic management of (Triticum aestivum L.). The information obtained through surveys provided us with current information on the agronomic management of wheat (triticum aestivum L.) in the study area. It was found that the agronomic management of the wheat crop is with low technology. In both annexes, the preparation of the land was carried out in the months of December and January, making only one cross with a plow and animal traction, using the system of broadcasting with own seed of the variety gavilán, picanorte and nicolini of the previous season; sowing was done in January according to the weather, agricultural inputs were used, there were no pests or diseases of importance and the control of weeds is manual 45 and 90 days after sowing; being the most frequent weeds the chard and avenilla and purple turnip is harvested in the month of August from 7 to 8 months after sowing; the crop has a good adaptation to the environmental conditions of the area, despite the few cultural work that was done to this crop has a yield of 1445 kg / ha according to the Agrarian Agency of Pataz.
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HUMANITIES and RELIGION::Religion/Theology::History of religion