Manejo agronómico y aporte socioeconómico en la producción de papa (Solanum tuberosum L). Var. Yungay en Tayabamba, La Libertad
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Date
2018
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Universidad Nacional de Trujillo
Abstract
El presente trabajo de investigación se desarrolló en los Anexos de Yuragpaccha, Vaquería de los Andes y Alborada de los Andes ubicados al sur del distrito de Tayabamba, siendo el objetivo determinar el manejo agronómico, y aporte socioeconómico del cultivo de papa (Solanum tuberosum L), var. Yungay a través de la aplicación de encuestas a una muestra de 18 agricultores. Se concluye que los agricultores de los centros poblados de Yuragpaccha, Vaquería de los Andes y Alborada de los Andes, siembran el cultivo de papa, en base a costumbres de sus antepasados con una tecnología baja, se tiene un desconocimiento total de la importancia de un adecuado manejo en la conducción; la semilla que utilizan es de la campaña anterior, siembran en terrenos que no cumple las condiciones, realizan la preparación del suelo con yunta o herramientas como barreta, lampas, picos etc., la papa se siembran al secano, las labores culturales son de forma tradicional, fertilización y abonamiento sin ningún asesoramiento, tienen ataque plagas y enfermedades las cuales son controladas con productos químicos sin tomar las precauciones, la cosecha es manual, su producción es la mayor parte para autoconsumo, el rendimiento promedio alcanzado es de 10.37 t/ha; el cultivo aporta económicamente al productor con lo cual pueden mejorar las condiciones de vida de sus familiares.
ABSTRACT The present research work was developed in the Annexes of Yuragpaccha, Vaquería de los Andes and Alborada de los Andes located south of the district of Tayabamba, the objective being to determine the agronomic management, and contribute socioeconomic status of potato cultivation (Solanum tuberosum L), var. Yungay through the application of surveys of 18 farmers It is concluded that the farmers of the populated centers of Yuragpaccha, Vaquería de los Andes and Alborada de los Andes, plant the potato crop, based on the customs of their ancestors with a low technology, there is a total ignorance of the importance of a proper handling in driving; the seed they use is from the previous season, sow on land that does not meet the conditions, perform the preparation of the soil with yunta or tools such as barreta, lampas, peaks, etc., the potatoes are sown to the dry land, the cultural tasks are traditional, fertilization and fertilization without any advice, they have attacks pests and diseases which are controlled with chemical products without taking precautions, the harvest is manual, its production is mostly for self-consumption, the average yield reached is 10.37 t/ha; the crop contributes economically to the producer with which they can improve the living conditions of their relatives.
ABSTRACT The present research work was developed in the Annexes of Yuragpaccha, Vaquería de los Andes and Alborada de los Andes located south of the district of Tayabamba, the objective being to determine the agronomic management, and contribute socioeconomic status of potato cultivation (Solanum tuberosum L), var. Yungay through the application of surveys of 18 farmers It is concluded that the farmers of the populated centers of Yuragpaccha, Vaquería de los Andes and Alborada de los Andes, plant the potato crop, based on the customs of their ancestors with a low technology, there is a total ignorance of the importance of a proper handling in driving; the seed they use is from the previous season, sow on land that does not meet the conditions, perform the preparation of the soil with yunta or tools such as barreta, lampas, peaks, etc., the potatoes are sown to the dry land, the cultural tasks are traditional, fertilization and fertilization without any advice, they have attacks pests and diseases which are controlled with chemical products without taking precautions, the harvest is manual, its production is mostly for self-consumption, the average yield reached is 10.37 t/ha; the crop contributes economically to the producer with which they can improve the living conditions of their relatives.
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Keywords
Solanum tuberosum L., Encuesta, Manejo agronómico, Aporte socioeconómico