Efecto de tres dosis de microorganismos eficientes en la producción de Capsicum pubescens R&P en Santiago de Chuco, La Libertad
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Date
2024
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Universidad Nacional de Trujillo
Abstract
La presente investigación tuvo como objetivo determinar el efecto de tres dosis de microrganismos eficientes en la producción de Capsicum pubescens R&P en Santiago de Chuco, La Libertad, entre setiembre 2019 mayo 2020. Las dosis de microorganismos eficientes estuvieron conformadas por T0 (0.0%), T1 (0.5%), T2 (1.0%) y T3 (1.5%), conducidos en un diseño de bloques completos al azar, las variables evaluadas fueron porcentaje de germinación, longitud de hipocótilo, longitud de radícula, altura de planta, número de frutos por planta, peso de fruto, longitud de fruto, diámetro de fruto y rendimiento por hectárea. Los resultados tuvieron efectos positivos para el T3 causando incrementos significativos en el porcentaje de germinación (93.75%), longitud de hipocótilo (3.87 cm), longitud de radícula (5.14 cm) y altura de planta (45.54 cm). Asimismo, el tratamiento T3 presentó el mayor rendimiento y el mayor número de frutos por planta con 10 062.50 Kg.ha-1 y 32.95 frutos.planta-1. Mientras que para las variables peso de fruto, longitud de fruto y diámetro de fruto, los tratamientos T3 (1.5%) y T2 (1.0%) no mostraron diferencias estadísticas.
ABSTRACT The objective of this research was to determine the effect of three doses of efficient microorganisms on the production of Capsicum pubescens R&P in Santiago de Chuco, La Libertad, between September 2019 and May 2020. The doses of efficient microorganisms were made up of T0 (0.0%), T1 (0.5%), T2 (1.0%) and T3 (1.5%), conducted in a randomized complete block design, the variables evaluated were germination percentage, hypocotyl length, radicle length, plant height, number of fruits per plant, fruit weight, fruit length, fruit diameter and yield per hectare. The results had positive effects for T3 causing significant increases in the germination percentage (93.75%), hypocotyl length (3.87 cm), radicle length (5.14 cm) and plant height (45.54 cm). Likewise, treatment T3 presented the highest yield and the highest number of fruits per plant with 10 062.50 Kg.ha-1 and 32.95 fruits.plant-1. While for the variables fruit weight, fruit length and fruit diameter, treatments T3 (1.5%) and T2 (1.0%) did not show statistical differences.
ABSTRACT The objective of this research was to determine the effect of three doses of efficient microorganisms on the production of Capsicum pubescens R&P in Santiago de Chuco, La Libertad, between September 2019 and May 2020. The doses of efficient microorganisms were made up of T0 (0.0%), T1 (0.5%), T2 (1.0%) and T3 (1.5%), conducted in a randomized complete block design, the variables evaluated were germination percentage, hypocotyl length, radicle length, plant height, number of fruits per plant, fruit weight, fruit length, fruit diameter and yield per hectare. The results had positive effects for T3 causing significant increases in the germination percentage (93.75%), hypocotyl length (3.87 cm), radicle length (5.14 cm) and plant height (45.54 cm). Likewise, treatment T3 presented the highest yield and the highest number of fruits per plant with 10 062.50 Kg.ha-1 and 32.95 fruits.plant-1. While for the variables fruit weight, fruit length and fruit diameter, treatments T3 (1.5%) and T2 (1.0%) did not show statistical differences.
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Keywords
Microorganismos, Rocoto, Tratamientos, Peso de fruto, Rendimiento